{"id":1625,"date":"2021-01-14T14:49:03","date_gmt":"2021-01-14T19:49:03","guid":{"rendered":"https:\/\/www.goute-boudin-quebec.ca\/?p=1625"},"modified":"2025-03-21T13:04:34","modified_gmt":"2025-03-21T17:04:34","slug":"la-pomme","status":"publish","type":"post","link":"https:\/\/www.goute-boudin-quebec.ca\/accueil\/2021\/01\/14\/la-pomme\/","title":{"rendered":"La Pomme"},"content":{"rendered":"<p style=\"text-align: center;\">(Robert Beauchemin)<\/p>\n<p style=\"text-align: center;\">pour 4 personnes<\/p>\n<hr \/>\n<h3 class=\"western\" style=\"text-align: center;\" align=\"center\">INGR\u00c9DIENTS<\/h3>\n<hr \/>\n<ol>\n<li lang=\"fr-FR\" style=\"text-align: left;\"><span style=\"font-family: Calibri, serif;\"><span style=\"color: #201f1e;\">800 grammes de pommes de terre <\/span><\/span><\/li>\n<li lang=\"fr-FR\" style=\"text-align: left;\"><span style=\"font-family: Calibri, serif;\"><span style=\"color: #201f1e;\">5 pommes <\/span><\/span><\/li>\n<li lang=\"fr-FR\" style=\"text-align: left;\"><span style=\"font-family: Calibri, serif;\"><span style=\"color: #201f1e;\">1kg de boudin noir coup\u00e9 en 8 tron\u00e7ons \u00e9gaux <\/span><\/span><\/li>\n<li lang=\"fr-FR\" style=\"text-align: left;\"><span style=\"font-family: Calibri, serif;\"><span style=\"color: #201f1e;\">4 gousses d&rsquo;ail <\/span><\/span><\/li>\n<li lang=\"fr-FR\" style=\"text-align: left;\"><span style=\"font-family: Calibri, serif;\"><span style=\"color: #201f1e;\">250 grammes de beurre doux <\/span><\/span><\/li>\n<li lang=\"fr-FR\" style=\"text-align: left;\"><span style=\"font-family: Calibri, serif;\"><span style=\"color: #201f1e;\">125 ml de lait <\/span><\/span><\/li>\n<li lang=\"fr-FR\" style=\"text-align: left;\"><span style=\"font-family: Calibri, serif;\"><span style=\"color: #201f1e;\">persil, sel, poivre <\/span><\/span><\/li>\n<li lang=\"fr-FR\" style=\"text-align: left;\"><span style=\"font-family: Calibri, serif;\"><span style=\"color: #201f1e;\">3 pinc\u00e9es de noix de muscade r\u00e2p\u00e9e <\/span><\/span><\/li>\n<li lang=\"fr-FR\" style=\"text-align: left;\"><span style=\"font-family: Calibri, serif;\"><span style=\"color: #201f1e;\">60 ml de sucre <\/span><\/span><\/li>\n<li lang=\"fr-FR\" style=\"text-align: left;\"><span style=\"font-family: Calibri, serif;\"><span style=\"color: #201f1e;\">3 cuill\u00e8res \u00e0 soupe de gros sel<\/span><\/span><\/li>\n<\/ol>\n<hr \/>\n<p style=\"text-align: center;\">\u00c9TAPES<\/p>\n<hr \/>\n<ol>\n<li>\n<p lang=\"fr-FR\">Chauffer le four \u00e0 200 degr\u00e9s Celsius, nettoyer le persil, et le hacher, \u00e9taler le gros sel au fond d&rsquo;une petite po\u00eale, y d\u00e9poser les gousses d&rsquo;ail enti\u00e8res, cuire 10 minutes puis \u00e9craser au presse-ail et mettre de cot\u00e9.<\/p>\n<\/li>\n<li>\n<p lang=\"fr-FR\">Peler et couper les pommes de terre et les cuire dans une eau bouillante sal\u00e9e. Puis, m\u00e9langer avec persil et ail, passer au presse-pur\u00e9e en ajoutant lait, muscade, sel, poivre et 60 gr de beurre.<\/p>\n<\/li>\n<li>\n<p lang=\"fr-FR\">Peler, couper les pommes en quartiers et les fondre dans 125 grammes de beurre jusqu&rsquo;\u00e0 dor\u00e9es.<\/p>\n<\/li>\n<li style=\"text-align: center;\">\n<p lang=\"fr-FR\" style=\"text-align: left;\">Pendant ce temps, cuire le boudin avec 60 grammes de beurre pendant 8 minutes en le retournant.<\/p>\n<hr \/>\n<p lang=\"fr-FR\" style=\"text-align: center;\">PR\u00c9SENTATION<\/p>\n<hr \/>\n<p style=\"text-align: left;\"><span lang=\"fr-FR\">Faire un nid au milieu de l&rsquo;assiette dans la pur\u00e9e et le persil hach\u00e9, y d\u00e9poser 2 tron\u00e7ons de boudin, des quartiers de pommes et d\u00e9corer avec des brins de persil<\/span>.<\/p>\n<p><img fetchpriority=\"high\" decoding=\"async\" class=\"aligncenter wp-image-1624 size-full\" src=\"https:\/\/www.goute-boudin-quebec.ca\/wp-content\/uploads\/2021\/01\/robert-beauchemin.jpg\" alt=\"\" width=\"199\" height=\"265\" \/><\/p>\n<hr \/>\n<p>LE BON ACCORD VIN<\/p>\n<hr \/>\n<p lang=\"fr-FR\" style=\"text-align: left;\">Vin rouge jeune comme un beaujolais ou gamay de Touraine.<\/p>\n<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>(Robert Beauchemin) pour 4 personnes INGR\u00c9DIENTS 800 grammes de pommes de terre 5 pommes 1kg de boudin noir coup\u00e9 en 8 tron\u00e7ons \u00e9gaux 4 gousses d&rsquo;ail 250 grammes de beurre doux 125 ml de lait persil, sel, poivre 3 pinc\u00e9es de noix de muscade r\u00e2p\u00e9e 60 ml de sucre 3 cuill\u00e8res \u00e0 soupe de gros [&hellip;]<\/p>\n","protected":false},"author":7,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[12,121],"tags":[23],"class_list":["post-1625","post","type-post","status-publish","format-standard","hentry","category-recettes","category-soirees-recettes","tag-recettes"],"_links":{"self":[{"href":"https:\/\/www.goute-boudin-quebec.ca\/accueil\/wp-json\/wp\/v2\/posts\/1625","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.goute-boudin-quebec.ca\/accueil\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.goute-boudin-quebec.ca\/accueil\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.goute-boudin-quebec.ca\/accueil\/wp-json\/wp\/v2\/users\/7"}],"replies":[{"embeddable":true,"href":"https:\/\/www.goute-boudin-quebec.ca\/accueil\/wp-json\/wp\/v2\/comments?post=1625"}],"version-history":[{"count":7,"href":"https:\/\/www.goute-boudin-quebec.ca\/accueil\/wp-json\/wp\/v2\/posts\/1625\/revisions"}],"predecessor-version":[{"id":1632,"href":"https:\/\/www.goute-boudin-quebec.ca\/accueil\/wp-json\/wp\/v2\/posts\/1625\/revisions\/1632"}],"wp:attachment":[{"href":"https:\/\/www.goute-boudin-quebec.ca\/accueil\/wp-json\/wp\/v2\/media?parent=1625"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.goute-boudin-quebec.ca\/accueil\/wp-json\/wp\/v2\/categories?post=1625"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.goute-boudin-quebec.ca\/accueil\/wp-json\/wp\/v2\/tags?post=1625"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}